Boutique Poolside Oasis

The Boutique Poolside Oasis lets you celebrate and unwind in style as you soak up the sun beside our pristine pool, surrounded by lush palm trees and contemporary architecture.

Lounge on our plush sunbeds or relax in the shade of our cabanas, while our attentive staff cater to your every need. Indulge in a range of refreshing beverages expertly crafted by our skilled mixologists and treat your taste buds to an array of delectable culinary delights.

Dive into our sparkling pool or take a leisurely float on our inflatable rafts. Enjoy the convenience of private cabanas equipped with flat- screen TVs, mini-fridges, and personalized service to cater to your every desire.

This venue features standing reception space for up to 100 guests. There is a Venue Fee of $750 that includes event setup, table and chair rental, and bartender fees. There is a Food and Beverage minimum of $4250.

Your wedding planning specialist can assist with all the menu details, information on restaurant buy-outs for larger parties and other venue amenities.

Menu Options

All listed pricing is honored when booking directly with your wedding planner.

Mixer Reception - $40.00 Per Person

Includes tax and gratuity. Choose One.

All American
- Bacon-cheddar beef sliders on brioche bun
- Cajun-inspired deviled eggs
- Crispy french fries with roasted garlic aioli
- Buttermilk-fried chicken tenders
Italian
- Heirloom tomato and roasted garlic bruschetta with fresh basil
- All-beef meatballs in traditional Sunday gravy
- Antipasti skewer with balsamic glaze
- Saffron arancini - fried risotto balls with 4-cheese “quattro formaggi” sauce
Street Taco Bar
- Mexican-style shrimp ceviche shooters
- Pico de gallo and guacamole with fresh fried tortilla chips
- Warm mini corn tortillas with seasoned ground beef and slow-cooked chicken
- Taco garnish plate with lettuce, cheese, onion, cilantro and sour cream

Reception Enhancements

Includes tax and gratuity

Fresh Fruit Platter
- Selection of seasonal sliced fruit and berries with honey-yogurt sauce
- $10.00 per person
Artisan Cheese Board
- Chef's selection of imported and domestic cheeses, grape bunches, sliced
  melon, dried fruit, berries, English crackers and sliced French bread
- $20.00 per person
Shrimp Cocktail Display
- Chilled, poached shrimp served with house-made cocktail sauce and lemon
- $20.00 per person
Antipasti Display
- Assorted Italian meats and cheeses paired with Chef's selection of accoutrements, freshly baked bread, and crackers
- $25.00 per person

Bar Packages