Elevated Modern Dining Experience
Looking for a unique and unforgettable reception venue? Immerse yourself in artistic scenery during your reception in this fun venue featuring modern art installations, colorful murals, unique light features, theaters and a breathtaking view of Downtown Las Vegas. Host 10 to 400 guests with indoor and outdoor spaces. Enjoy luxury cinemas featuring digital surround sound, stadium seating for unobstructed views, reclining leather seats, swivel tables, and in-theater dining. Enjoy the second floor exclusively for $1,650 or take your celebration to new heights with the third floor at $3,000.
Whether you are treating your wedding guests to a welcome dinner or sitting down at an intimate wedding reception, this wedding reception venue offers semi-private dinners and a private event space for up to 250 guests.
Your wedding planning specialist can assist with all the menu details, information on restaurant buy-outs for larger parties and other venue amenities.
Menu Options
All listed pricing is honored when booking directly with your wedding planner.
Lunch Menu - $36.39 per person
All Menus are Inclusive of water, soft drinks, tea, or coffee
- First Course (Family Style)
- Calamari: Crispy and tender calamari served with lemon juice and a celery, carrot, peppers and zucchini crudites on the side.
- Main Course (Choice of One)
- Art Burger: a prime blend of beef cooked to perfection and topped with smoked cheddar, crispy pork belly, lettuce, tomato, onion, pickle, aioli served on a toasted brioche bun comes with sea salted fries.
- Chicken Sandwich: Fried buttermilk batter chicken breast with lettuce, tomatoes, pickles and aioli.
- Art Chicken Chopped: Bed of chopped greens comes with grilled chicken, crip romaine and frisee, grape tomatoes, shallots, cucumber, and parmesan croutons, then tossed in a refreshing lemon caper Vinaigrette.
Buffet - $79.99 per person
All Menus are Inclusive of water, soft drinks, tea, or coffee
- Greens (Select One)
- Chopped Salad
- Caesar Salad
- Main Course (Choice of Two)
- Potato Gnocchi
- Carbonara
- Pan-Seared Salmon
- Oven Roasted Chicken
- Beef Tenderloin
- Sides (Choice of Two)
- Mashed Potatoes:
- Green Beans
- Brussel Sprouts
- Cauliflower
Dinner Menu 1 - $64.39 per person
All Menus are Inclusive of water, soft drinks, tea, or coffee
- First Course (Family Style)
- Art Chicken Chopped: Bed of chopped greens comes with grilled chicken, crip romaine and frisee, grape tomatoes, shallots, cucumber, and parmesan croutons, then tossed in a refreshing lemon caper Vinaigrette
- Main Course (Choice of One)
- Roasted Chicken: Tender Roasted Chicken breast, served with savory Brussel sprouts and fried potatoes.
- Shrimp and Grits: Shrimp blackened in bold spices with a touch of herbs atop a generous heap of Vermont white Cheddar grits. Served with Chive butter
- Carbonara: Pasta al Dente and pepper Crusted bacon tossed in a silky fontina bechamel sauce with sweet peas
- New York Steak: Served with Mashed potatoes and reduced wine shallots sauce.
- Dessert (Select One)
- Red Velvet Cake: Red Velvet sponge cake with Vanilla buttercream
- Lemon Cream Cake: Lemon sponge cake with Vanilla buttercream
Dinner Menu 2 - $76.98 per person
All Menus are Inclusive of water, soft drinks, tea, or coffee
- First Course (Family Style)
- Art Chicken Chopped: Bed of chopped greens comes with grilled chicken, crip romaine and frisee, grape tomatoes, shallots, cucumber, and parmesan croutons, then tossed in a refreshing lemon caper Vinaigrette
- Calamari: Crispy and tender calamari served with lemon juice and a celery, carrot, peppers and zucchini crudites on the side.
- Main Course (Choice of Three, Selected by Guest at Event)
- Roasted Chicken: Tender Roasted Chicken breast, served with savory Brussel sprouts and fried potatoes.
- Shrimp and Grits: Shrimp blackened in bold spices with a touch of herbs atop a generous heap of Vermont white Cheddar grits. Served with Chive butter
- Carbonara: Pasta al Dente and pepper Crusted bacon tossed in a silky fontina bechamel sauce with sweet peas
- New York Steak: Served with Mashed potatoes and reduced wine shallots sauce.
- Dessert (Family Style)
- Chef Selections of Petits Sweets:
Brunch Menu - $39.39 per person
All Menus are Inclusive of water, soft drinks, tea, or coffee
- First Course (Family Style)
- Assortment of Pastries: Choose from our dazzling display of fresh muffins, sweet Danish, and Flaky croissants. Condiments include whipped cream butter, and homemade strawberry jam.
- Main Course (Choice of One)
- Chilaquiles: Simplicity at its best! Crispy tortillas and shredded chicken swimming in rich salsa and topped with two eggs, queso asadero, avocado mole and sour cream.
- Farm Fresh Eggs: Three Eggs cooked any style. Comes with savory bacon, home fries and an English muffin.
- Art Burger: a prime blend of beef cooked to perfection and topped with smoked cheddar, crispy pork belly, lettuce, tomato, onion, pickle, aioli served on a toasted brioche bun comes with sea salted fried
- Chicken Sandwich: Fried buttermilk batter chicken breast with lettuce, tomatoes and pickles and aioli.
- Chocolate Chips Pancakes: A chocolate lover’s dream! Our Fluffy pancake are made of more decadent with the addition of rich chocolate chips stacked and topped with a generous dollop of fresh whipped cream and milk chocolate drizzle on the side
- Drinks
- Add Bottomless Mimosas: $37.33 per person
Bar Packages - Starting at $37.33 per person
Private Rooms & Dining Areas
Interested in booking a wedding celebration or dinner for two? Contact your wedding planner to book your Las Vegas wedding event(s).
Semi-Private dining, this space can accommodate up to 40 guests.
Artisan Room
Semi-Private area featuring colorful murals, and can accommodate up to 60 guests.
Scenic Ballroom
Private ballroom and can accommodate up to 250 guests seated and 300 Standing. Minimum of 100 guests.